Durable Carbon Steel for Even Baking
The Fissman 20cm springform cake pan is crafted from high-quality carbon steel, ensuring excellent heat distribution for evenly baked cakes with a perfectly golden finish. Its 6.8cm depth offers ample space for cakes, cheesecakes, and a variety of desserts to rise beautifully, delivering professional results every time.
Non-Stick Granite Coating and Removable Bottom
Featuring an advanced granite non-stick coating, this bakeware allows baked goods to release effortlessly without sticking, reducing cleanup time and preserving your cake’s flawless shape. The removable bottom design makes it easy to transfer delicate desserts such as cheesecakes without damage, enhancing your baking experience.
Built to Last with Scratch Resistance
Designed to withstand frequent use, the scratch-resistant granite coating not only protects the pan’s surface but also maintains its sleek look and performance over time. Perfect for home bakers and professionals alike, this versatile pan elevates your baking with durability and reliability.
- 20cm diameter and 6.8cm depth for versatile baking
- Carbon steel construction for uniform heat distribution
- Granite non-stick coating for easy release and cleaning
- Removable bottom to preserve cake shape when releasing
- Durable and scratch-resistant for long-lasting use
